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{{Short description|Devising names for a class of carbohydrates}} ...harides''' and '''polysaccharides''' are an important class of polymeric [[carbohydrates]] found in virtually all living entities.<ref>(a) R. W. Bailey, Oligosacch ...

...ext? Maximus defines ''greediness'' as someone who consumes too much salt, carbohydrates, and calories. He defines this as the "''absolute difference in greediness. ...

{{Carbohydrates}} [[Category:Carbohydrates]] ...

...the chemical process of decomposition involves the breakdown of proteins, carbohydrates, lipids, nucleic acids, and bone. Early in decomposition, carbohydrates will be broken down by microorganisms. The process begins with the breakdo ...

...PH, Marrink SJ | title = Martini Coarse-Grained Force Field: Extension to Carbohydrates | journal = Journal of Chemical Theory and Computation | volume = 5 | issue ...

...such as [[Hydrogen bond|hydrogen bonds]], with [[Chemical polarity|polar]] carbohydrates. Indeed, a statistical analysis of carbohydrate-binding pockets shows that ...IA | title = Structural Insights into VLR Fine Specificity for Blood Group Carbohydrates | journal = Structure | volume = 25 | issue = 11 | pages = 1667–1678.e4 | d ...

...carbohydrate binding site that direct the enzyme to bind to extracellular carbohydrates.<ref name=overview /> Domain 2 (residues 156-552) contains the copper bindi ...dyes that are oxidized by hydrogen peroxide.<ref name=overview /> Because carbohydrates can normally have primary hydroxyl groups, galactose oxidase can be used to ...

...2017 | pmid = 28108074 | doi = 10.1016/j.biortech.2017.01.008 }}</ref> The carbohydrates are typically sourced from agricultural or forestry waste.<ref name=":2" /> ...

...{{Cite book|url=https://www.worldcat.org/oclc/70262506|title=Dictionary of carbohydrates with CD-ROM|others=Collins, P. M.|date=29 November 2005|isbn=0-8493-7765-X| ...

...ives the same result as the Weir formula at RQ&nbsp;=&nbsp;1 (burning only carbohydrates), and almost the same value at RQ&nbsp;=&nbsp;0.7 (burning only fat). ...

Organic compounds such as alkyl halides, hydroxyls (hydroxyl nitriles and carbohydrates), carbonyl (aldehydes/ketones/esters/alcohols), and sulfur (sulfonyl deriva ...

...d over coffee grounds]], causing desirable compounds such as [[caffeine]], carbohydrates, [[lipid]]s, [[melanoidin]]s and acids to be extracted from the grounds. Th ...

...res, the theaflavins in the solution are converted to [[thearubigin]]s and carbohydrates caramelize. Forced evaporation systems had hot spots which led to undesirab ...

...phosphate) of the Calvin cycle are later converted to [[glucose]] or other carbohydrates such as [[starch]], [[sucrose]], and [[cellulose]]. ...

...irst1=Alfredo E. |title=Chapter 11 On-Column Refractive Index Detection of Carbohydrates Separated by HPLC and CE |date=1995-01-01 |work=Journal of Chromatography L ...

...uced during the winemaking process. These particles typically consist of [[carbohydrates]], pigmentation molecules, or [[proteins]] which may adversely affect the t ..."Roth" /> With concentrations of large molecules such as [[proteins]] or [[carbohydrates]] in the [[extracellular matrix]], it is likely some depletion force effect ...

| rowspan="2" |'''Solvents derived from carbohydrates''' === Solvents derived from carbohydrates === ...

...ame="Goldman_2016" /><ref name="Kellerman_2018" /> Processing proteins and carbohydrates has more of a thermogenic effect than does processing fats.<ref name="Goldm ...ison of weight-loss diets with different compositions of fat, protein, and carbohydrates |journal=The New England Journal of Medicine |volume=360 |issue=9 |pages=85 ...