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...by the weight gain of different animals from consuming a given quantity of food relative to its size.<ref>{{citation |url=http://www.time.com/time/magazine ...ichard L. |periodical=The Food Insects Newsletter |volume= 6 |title=Insect Food Conversion Efficiencies |issue=1 |date= March 1993 |access-date=November 14 ...

...ribed for two different food types, but was later extended to include more food types.<ref name="Manly1974">{{cite journal |last1=Manly |first1=B. F. J. |t The index for two food types is calculated as: ...

Similar terms, but with a different meaning, are used in [[food science]] and [[pharmacy]] when the [[moisture content]] itself is measured. On the ...ngh |first=R. Paul |last2=Heldman |first2=Dennis R. |title=Introduction to Food Engineering |publisher=Academic Press |publication-place=Amsterdam; Boston ...

...https://books.google.com/books?id=KT0jXz2AyIsC&pg=PA93|year=2005|publisher=Food & Agriculture Org.|isbn=978-92-5-105403-1|pages=93}}</ref> and in [[paleont ...le.com/books?id=ESUyc2dMrnEC&pg=PA301|date=5 April 2007|publisher=Springer Science & Business Media|isbn=978-1-4020-5570-6}}</ref> It is the solution of the ...

...ple, to cause [[Gastrointestinal disease|gastrointestinal disorders]], the food must contain more than 100,000 ''[[Salmonella]]'' per gram or 1000 per gram ...quantitative risk assessment]] matured as a discipline within the field of food safety. ...

| alma_mater = [[University of Idaho]] ([[Bachelor of Science|BS]])<br> {{nowrap|[[University of Wisconsin]] ([[PhD]])}} ...idelines intended to help Americans achieve better health through improved food choices. ...

* Exploitation efficiency is the amount of [[food]] ingested divided by the amount of [[prey]] production (<math>I_n/P_{n-1}< ...amount of [[assimilation (biology)|assimilation]] divided by the amount of food [[ingestion]] (<math>A_n/I_n</math>) ...

...ferent ways, which produce unique textures and flavors. The temperature of food preparation must be considered when choosing the correct ingredients. ...nductivity and capacity, surface roughness, and more all determine how the food is cooked. ...

| fields = [[Soil science]]<br />[[Agronomy]] ...She is an [[associate professor]] of [[Environmental science|environmental science and management]] at [[North South University]] and held similar teaching po ...

...ermentation of tea in aqueous suspension|journal=Journal of the Science of Food and Agriculture|volume=32|issue=9|pages=905–919|doi=10.1002/jsfa.2740320909 ...intauro|first=N.D.|year=1977|title=Tea and Soluble Tea Manufacture|journal=Food Technology Review|volume=38}}</ref> After the extraction step, the solutio ...

{{Short description|Adhesion of food proteins to surfaces}} ...urization]]. However, in some cases protein adsorption is used to improve food quality, as is the case in [[Finings|fining]] of wines. ...

{{Food safety}} {{about|food science|a more general discussion|thermodynamic activity}} ...

...s from product streams.<ref name=":1" /> This takes a lot of importance in food or [[Pharmaceutical industry|pharmaceutical industries.]] ...rategy, and application |journal=Comprehensive Reviews in Food Science and Food Safety |volume=21 |issue=5 |pages=4478–4504 |doi=10.1111/1541-4337.13023 ...

...e [[chemometrics]], [[agriculture]], [[social network analysis]] and the [[food industry]].<ref name=Bro1998> |title=Multi-way Analysis in the Food Industry: Models, Algorithms, and Applications ...

...st=Don|title=Correlation of bioconcentration factors|journal=Environmental Science and Technology|year=1982|volume=16|issue=5|pages=274–278|doi=10.1021/es0009 ...nt and Bioaccumulation of Selected Organic Chemicals|journal=Environmental Science and Technology|year=1977|volume=29|issue=5|pages=475–478|doi=10.1021/es6012 ...

| [[Food industry|Food]] [[Category:Environmental science]] ...

...cs and the Synthetic Control Method |journal=American Journal of Political Science |volume=59 |issue=2 |pages=495–510 |doi=10.1111/ajps.12116 |authorlink1=Alb ...ges=983–1001 |doi=10.1162/REST_a_00324 |s2cid=57561957}}</ref> [[political science]],<ref name="ajps" /> [[health policy]],<ref name="he" /> [[criminology]],< ...

...ok |title=Guidelines: land evaluation for irrigated agriculture |publisher=Food and Agricultization of the United Nations |isbn=92-5-102243-7 |pages=Glossa ...ace Ecosystem of Bangladesh |journal=Turkish Journal of Agriculture - Food Science and Technology |date=27 February 2018 |volume=6 |issue=2 |pages=124 |doi=10 ...

...[[British English]]) is a [[dairy product]] obtained by [[Fermentation in food processing|fermenting]] regular [[cream]] with certain kinds of [[lactic ac ...C.,_c._870/page-54.html#docCont|title=Consolidated federal laws of Canada, Food and Drug Regulations|first=Legislative Services|last=Branch|date=2019-06-03 ...

{{Network Science}} ...any real world networks such as [[Citation analysis|citation networks]], [[food web]], airport networks display heavy tailed statistical distribution of no ...