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...58</sup> [[neutrino]]s and [[antineutrino]]s in all [[Lepton number|lepton flavors]].<ref name=":9" /> The [[luminosity]] of different neutrino and antineutri ...s divided roughly equally between the three flavors of neutrinos and three flavors of antineutrinos.<ref name=":7" /> Their average energy is of the order 10 ...

...ferment lactose to lactic acid. Different LABs affect texture, aroma, and flavors, such as [[diacetyl]].<ref>{{Cite book|url=http://www.crcnetbase.com/isbn/9 ...4.6. After fermentation, one more cooling process takes place. After this cooling process, the sour cream is packaged into final containers and sent to marke ...

...nts in following decades, but {{sup|2}}H and {{sup|3}}H were used in other flavors of NMR spectroscopy. {{sup|2}}H has a different [[magnetic moment]] and [[E ...day's deuterium originated from this [[proton-proton fusion]] after enough cooling.<ref>{{Cite journal|last=Borexino Collaboration|date=2014-08-28|title=Neutr ...